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Business Analyst/Food Industry

Key Accountabilities:
– Develop & maintain Supplier Enablement & Testing initiatives strategy, roadmap, sequencing and prioritizing of initiative lists and Supplier on-boarding schedule with Service Operations and Procurement teams
– Coordinate adherence to established testing methodologies across project teams and identify areas of process improvement.
– Internal reporting for Supplier Enablement & Testing programs per Service Operations preferred tools and methodologies
– Contribute to Supplier Enablement & Testing meetings and project status reporting with iTrade, SPS Commerce, Vendor Partners, and internal teams.
– Optimize processes to on-board new suppliers within the ENA MarketPlace and E2E Food Management System including communications, follow up with suppliers and internal stakeholders, implementation cutover activities, and tracking of success metrics
– Performs troubleshooting as required. As such, leads problem-solving efforts often involving communication with EMP and other System Administrators within North America and will vendor partners. Escalate trending issues to the appropriate leaders.
– Collaborate with Service Operations team members, Procurement, Shared Service Center teams, Information Systems, iTrade, SPS Commerce, Vendor Partners, and other departments; as needed, to ensure system data integrity, smooth and timely flow of supplier system inputs and outputs, and development of associated standardized business processes
– Stays current with technological developments within appropriate technology systems
– Participates in Culinary and Segment Team meetings as needed for support
– Assists and supports the Transformation Team with meeting identified initiatives and other special projects
– Attends professional meetings and conferences to keep informed of current practices and trends in the fields associated with areas of responsibility.

Job Type: Contract

Salary: From $28.00 per hour

* 401(k)
* Dental insurance
* Health insurance
* 8 hour shift
* Day shift
* Monday to Friday

Application Question(s):
* Do you have the experience with Food company ?

Work Location: Remote

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